The problem with traditional Nutella (in addition to its addicting flavour) is that it’s loaded with, refined sugar and modified palm oil. If you’re like me, and you want your children's pleasures to come with a little less guilt, you’ll be thrilled to know that you can make a homemade version with just four ingredients and its seriously quick to make. This version still includes sugar but in the form of raw honey or maple syrup which I believe are much better choices than your shop bought refined sugar as they contain some vitamins and minerals too!
This recipe makes 1-2 jars - depending on the jar size
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Emma xx
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Emma OlliffYour guide to living whole and well. Emma Olliff is a Registered Nutritional Therapist, wellness expert, food lover, and advocate for healthy living! Archives
May 2018
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