Green tasty and quick to make, with lots of super-fresh flavours. I made these fritters egg-free using polenta instead to bind them together. They make an easy light dinner or a lovely brunch, served with a simple green salad, and some dairy-free Tzatziki
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19/2/2020 08:18:23
I know that it has been a while since the last time I made something special. I can see that Courgette Fritters is the perfect recipe that I should try anytime soon. I am just hesitant because I am not sure if I will be able to achieve the taste you've set for this one. You could have posted the process of making this so that other readers would know how to make it. I am sure that they are also curious in regards with how to prepare this. Courgette Fritters looks really delicious!
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Emma OlliffYour guide to living whole and well. Emma Olliff is a Registered Nutritional Therapist, wellness expert, food lover, and advocate for healthy living! Archives
May 2018
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