Strawberry Smoothie Bowl

This easy Strawberry Smoothie Bowl is a simple and sweet treat.  It's a healthy paleo + vegan breakfast or snack made with only a few ingredients, and you can add whichever toppings you fancy to customise to your tastes.  

​Ingredients
SMOOTHIE BOWL

• 160 g organic frozen strawberries
• 1 (100 g) small ripe banana, sliced and frozen
• 2-3 Tbsp (30-45 ml) light coconut or almond milk, plus more as needed
• optional: 1 scoop plain or vanilla protein powder of choice*

TOPPINGS

• 1 tbsp. (5 g) shredded unsweetened coconut (desiccated)
• Sliced strawberries
• 1 tbsp. Toasted almonds
• optional: Granola, hemp seeds, chia seeds etc

Instructions

1. Add frozen strawberries and banana to a blender and blend on low until small bits remain.
2. Add a bit of coconut or almond milk and protein powder (optional), and blend on low again, scraping down sides as needed, until the mixture reaches a soft serve consistency (see photo).
3. Scoop into 1-2 serving bowls and top with desired toppings (optional). I prefer chia seeds, hemp seeds, and coconut, but strawberries, granola, and a nut or seed butter would be great here, too!
4. Best when fresh, though leftovers keep in the freezer for 1-2 weeks. Let thaw before enjoying.

Notes
*I don't love most vegan protein powders but have tried these and would recommend them! Arbonne Essentials Vanilla Protein Powder, Sun Warrior Vanilla, Vega Vanilla.

​Emma x